and little lambs eat ivy
a kid will eat ivy too
I suspect ivy would taste icky and green and unpleasant.
No, this post is not about the culinary habits of barnyard animals. This post is about Oats. Like the guy in the funny hat sells:
As I have been working toward lowering the cholesterol numbers, I've been eating a lot of oatmeal. And other oaty cereals like Cheerios:
I like oats, actually. I like them as porridge, as long as there is adequate add-ins to disguise the resemblence to wallpaper paste. I like them in granola. I like them in Kashi. I like them as Chex:
But what I really, really , really like them as is flakes. Oat Flakes. But lately I cannot find them anywhere at any of the markets I have in my area. Cornflakes, yes. Wheaties (ugh!) yes. Bran flakes - yes. But nary an oatflake to be found. I am verklempt.